Description
Fermentation proceeds slowly and spontaneously in open-air stainless tanks using wild yeasts
without fining or filtration
The body shows bitter notes from the maceration of botanicals like gentian root
wooden tanks
Arndorfer Von Den Terrassen ‘1979’ 2013
2018 Mother Rock 'Force Celeste' Chenin Blanc, Swartland, SA Larmandier-Bernier Fermentation proceeds slowly and spontaneously2018 Mother Rock 'Force Celeste' Chenin Blanc, Swartland, SA
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