Fleur Clinet Vintage:2010 The Hermannshöhle was picked with

The Hermannshöhle was picked with the highest must weight and acidity level and represents the most complex and generous yet also precise Auslese of the vintage

yet it will certainly have a gradual decline as well

(from Le Charlemagne)

There is a bit of wood in evidence but I doubt that it will take very long before it is fully integrated

While this should reward up to a decade of cellaring

Fleur Clinet Vintage:2010 The Hermannshöhle was picked withFleshy, with plum sauce, linzer torte and blackberry paste notes melded to a fruit cake frame. Shows a good red licorice spine on the finish, with a racy feel and enough grip for mid term cellaring. Drink now through 2020. 4,166 cases made. JM