Mas Que Vinos Vinmut Dry Vermouth Pedro Ximenez SERVING | Perfect for martinis

SERVING | Perfect for martinis

This one has lovely fruit and earth

Founded by a German family of the same name in 1638

The vineyards are planted 60% to Merlot

and lets its wine rest on the lees until bottling

Mas Que Vinos Vinmut Dry Vermouth Pedro Ximenez SERVING | Perfect for martinisBLEND Malvar wine with botanicals WINEMAKING Malvar grapes are pressed and fermented dry in stainless steel tank. The wine is then blended and infused with wormwood, calamus root, angelica root, cinnamon sticks, fennel seeds, anise, juniper berry and orange peel and undergoes an 8 month maceration period before bottling. ALCOHOL 14% TASTING NOTES Vinmut is a modern interpretation of century old German and Spanish recipes. A bone dry, light vermouth